Belgian Dubbel -



Bready / Toffee / Fruit

Belgian Dubbel

Brewmaster’s Notes:

First brewed in 2014. A Belgian Abbey-style dubbel ale that won’t stab you in the back or cost you your hand. Bready malt, caramelized sugars, and a zesty yeast producing lots of fruit and spice character.

Beer Stats:

Malt - Pilsner

Hops - Hallertau

Color/SRM - Deep Amber/16

Original Gravity - 1.069

Alcohol By Volume - 7.9%

Bitterness/I.B.U. - Mild/25 

Yeast - Belgian Yeast

Availability - Rotating